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Our organic couverture "Oswaldo" 71% with citrus-, currant- and black tea flavors gives your recipes an intense chocolate taste. Ideal for cakes, cookies and cooking experiments.
Christian Hümbs, a highly renowned German pastry chef and kitchen maestro, serves as the
ambassador for this product. Learn more about our collaboration and discover delicious recipes on our
blog
Cacao mass* (Peru), raw cane sugar* (Paraguay), cacao butter* (Dom. Rep.). Cacao*: 71% at least.
*organically grown.
May contain traces of milk, hazelnuts and almonds.
The Baking Drops Oswaldo Dark 71% Bio contain the following nutritional values:
Per 100g
Energy
2418 kJ / 583 kcal
Fat
44g
hereof: saturated fatty acids
27g
carbohydrates
33g
of which sugar
28g
Protein
6.8g
Salt
0g
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