Dark organic chocolate with 64% cacao, enriched with delicious hazelnuts.
This chocolate is made from carefully selected cocoa beans from our own farms in the Huayabamba Valley and refined by a renowned Swiss chocolatier. The addition of crunchy hazelnut pieces gives this dynamic dark chocolate an exciting combination of textures and flavors.
This chocolate is made from carefully selected cocoa beans from our own farms in the Huayabamba Valley and is enriched with the following ingredients:
Cacao mass (from Peru), cacao: 58% at least (from our organic farms)
Raw cane sugar
Cacao butter ( Dom. Rep.)
Hazelnuts 12%
The Hazelnut bar has the following nutritional values:
| Per 100g | |
| Energy | 2413 kJ/ 586 kcal |
| Fat | 44g |
| hereof: saturated fatty acids | 29g |
| carbohydrates | 36g |
| of which sugar | 31g |
| Protein | 6.8g |
| Salt | 0.03g |
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